Sushi and Rhonda in Seattle
Sushi was consumed and enjoyed at Todai on Monday. Rhonda and I made it there at 12:30 for the lunch buffet. The rolls were plentiful and the sides were great. We both tried some new flavor combinations--Rhonda did a roe roll for the first time--it was a hit. I loved the spicy tilapia. The dessert line up included a chocolate cake with a tiny wasabi drop on it. Rhonda reported it was fresh and delicious--I'll have to try it for myself next time.