My day started with this very international breakfast--pizza, froed rice & eggs over easy. It was hardest to eat the ham with chopsticks; I tried to cut it first, then ended up folding it to take small bites.

The Hekinan charter bus took us to a hidden building over miles of back roads to a special tea club/museum where we again experienced a traditional Japanese tea ceremony. This time with musical accompaniment and summer kimonos. This event was taped for the local news show.

The afternoon was filled with Genkiss preparations & cake baking. I also successfully gathered the remaining groceries for the party tonight--except for yellow mustard...which was not spotted yet.


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